Harade

Variety : Harade

Botanical Name : Terminalia chebula

Forms Available : Whole

Used Part : Fruit

Product Type : Herbs

Organic : Organic/Natural/IPM

Packging : 20 Kg Bag or Customized

Container Capacity : 20' Container: 8 MT 40' Container: 16 MT

Overview

Harade (Terminalia chebula), commonly known as Haritaki, is a revered Ayurvedic herb recognized for its digestive, detoxifying, and wellness-promoting properties. Available in dried whole fruit, powder, and extract forms, Harade is rich in antioxidants, tannins, and bioactive compounds, making it a valuable ingredient in herbal, nutraceutical, and traditional medicine applications.

Uses

  • Herbal & Nutraceuticals: Used in powders, capsules, tablets, and wellness supplements.
  • Traditional Remedies: Incorporated in Ayurveda for digestion, detoxification, and overall health.
  • Beverages: Added to herbal teas, tonics, and wellness drinks.
  • Cosmetics & Personal Care: Included in natural skincare and rejuvenating formulations.

Benefits

  • Supports digestion and gut health.
  • Promotes detoxification and liver wellness.
  • Contains antioxidants and anti-inflammatory compounds, supporting overall health.
  • Traditionally used to enhance vitality, immunity, and metabolic function.
  • Helps in maintaining healthy skin and rejuvenation.

Industry Applications

  • Herbal & Nutraceuticals: Incorporated into supplements, powders, and wellness formulations.
  • Functional Foods & Beverages: Added to herbal drinks, tonics, and fortified health beverages.
  • Cosmetics & Personal Care: Used in skincare, hair care, and rejuvenating products.
  • Pharmaceuticals: Ingredient in Ayurvedic and herbal medicines for digestive, liver, and immune support.
# Parameter Value
1 Appearance Dried, ovoid to ellipsoid-shaped fruits with five prominent longitudinal ridges, often with a shrunken and wrinkled surface
2 Color Yellowish-brown to dark brown
3 Odor & Taste  Mild, characteristic odor; astringent and bitter taste
4 Moisture NMT 12.0%
6 Total Ash NMT 5.0%
7 Acid Insoluble Ash NMT 1.0%
8 Foreign Matter NMT 1.0%
9 Tannin Content NLT 30.0%
10 Microbiological  Conforms to standard food safety limits
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